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October 15, 2014
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The New York Times – 36 hours in Athens

After years of dreadful press that defined Athens as a broken-down capital prone to fiery riots, the city’s self-confidence and creativity are stirring again. Enterprising young fashion and graphic designers…
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September 7, 2014
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Travel by Air France –

Heteroclito: oenology is Greek Oenos means ‘wine' and logos means ‘speech'… and yes, the Greeks invented oenology! Forget retsina. Did you know that, until the Middle Ages, only Greek wine was drunk…
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May 3, 2016
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Financial Times –

Athenian wine bars are uncorking stellar bottles from local vineyards to match island-hopping delicacies. The Greeks know a thing or two about wine – as they should: they’ve been making it for the…
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September 7, 2014
Written

Lonely Planet

Wine Bar in Syntagma & Plaka This relaxed wine bar, all mismatched vintage furniture, showcases the best of Greek vintages, paired with Greek cheeses and cold cuts. It periodically organises tasting e…
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September 7, 2014
Written

Huffington Post –

Score one for me! The first spot on his “eat and drink our way through Athens” list was a bar that I was not only familiar with, it’s also one of my favorite places to grab a drink in Athens. I do…
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July 19, 2013
Written

Spotted by Locals

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July 10, 2013
Written

Wine and Spirits Magazine

Heteroclito, a vibrant, cozy French-style bistro, straddles the border between the shopping district and the historical center of Athens. It’s the perfect place to take a break while you walk around…
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March 22, 2013
Written

The Guardian Written

Athens' new-school wine bars The economic crisis that has plagued Greece for the past five years has led to changes on the Athenian culinary scene, including the opening of three new types of venues that…
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