
APEIROS GAEA Pét-Nat
Vasilis Vaimakis is very experienced with varieties that thrive in the cold climates of...

GIULI
The young oenologist Julia Drouva was bold enough to attempt a micro-vinification (300 bottles...

MAVROPATRINO
In the small family winery Syflogo in Lefkada, viticulture and wine are handed down...

ELLE
From selected vineyards in central Greece with Kiki Akriotou’s oenological guidance.

COTES DU JURA TRADITION
The oxidative Jura wines are hard to find in the Greek market. At heteroclito...

ACHERON
A limited edition red (total production of 1.200 bottles), from un- grafted vines (avg....

LUI
From selected vineyards in central Greece with Kiki Akriotou’s oenological guidance.

GILALI
The Xinomavro and the complementary varieties (Krasato and Stavroto) come from 60+ years old...

AVGOUSTIATIS WINE LAB
Augustiatis - a variety of Ilia and Zakynthos, is addressed to those who love...

SANTA SUBITO
Santa10 is an 8.5 hectares hamlet and family-run farm, located just a few miles...